Nobashi shrimp is a type of shrimp that is peeled leaving the tail on, processed according to Japanese standards. Nobashi in Japanese means to stretch, and ebi means shrimp. To put it simply, these are shrimps that are squeezed and stretched to have the right length and firmness of meat.
Đặt hàng sản phẩm này NOBASHI Shrimp
NOBASHI Shrimp
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